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Àclèaf
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Scott Paton
Team
Journal
Contact
Gift Vouchers
Shop
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BOOK NOW
Menus
Scott Paton
Team
Journal
Contact
Gift Vouchers
Shop
BOOK NOW
Welcoming spring
becky Nowell 17/04/2026 becky Nowell 17/04/2026

Welcoming spring

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A journey through taste
becky Nowell 30/03/2026 becky Nowell 30/03/2026

A journey through taste

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A focus on: Nicolas Berger Chocolate
becky Nowell 03/03/2026 becky Nowell 03/03/2026

A focus on: Nicolas Berger Chocolate

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Àclèaf earns MICHELIN Star for fourth consecutive year
becky Nowell 10/02/2026 becky Nowell 10/02/2026

Àclèaf earns MICHELIN Star for fourth consecutive year

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Changing with the seasons
becky Nowell 10/02/2026 becky Nowell 10/02/2026

Changing with the seasons

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New Àclèaf x The Àclèaf Book Menu
becky Nowell 05/01/2026 becky Nowell 05/01/2026

New Àclèaf x The Àclèaf Book Menu

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Christmas Eve at Àclèaf 
becky Nowell 18/12/2025 becky Nowell 18/12/2025

Christmas Eve at Àclèaf 

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Àclèaf winter menu
becky Nowell 01/12/2025 becky Nowell 01/12/2025

Àclèaf winter menu

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Àclèaf awarded PoB Hotels Restaurant of the Year 2025
becky Nowell 13/11/2025 becky Nowell 13/11/2025

Àclèaf awarded PoB Hotels Restaurant of the Year 2025

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Private Dining at Àclèaf
becky Nowell 14/10/2025 becky Nowell 14/10/2025

Private Dining at Àclèaf

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Autumn at Àclèaf
becky Nowell 11/09/2025 becky Nowell 11/09/2025

Autumn at Àclèaf

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Scott Paton Shortlisted for Chef of the Year at the Food Lifestyle Awards 2025
becky Nowell 16/07/2025 becky Nowell 16/07/2025

Scott Paton Shortlisted for Chef of the Year at the Food Lifestyle Awards 2025

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Time and Place: Scott Paton’s Tasting Menu at Àclèaf
becky Nowell 15/07/2025 becky Nowell 15/07/2025

Time and Place: Scott Paton’s Tasting Menu at Àclèaf

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A focus on: Mango
becky Nowell 13/03/2025 becky Nowell 13/03/2025

A focus on: Mango

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Spring at Àclèaf
becky Nowell 10/03/2025 becky Nowell 10/03/2025

Spring at Àclèaf

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Àclèaf Earns Third Consecutive MICHELIN Star
becky Nowell 11/02/2025 becky Nowell 11/02/2025

Àclèaf Earns Third Consecutive MICHELIN Star

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In the kitchen with Scott Paton and TOG Knives
becky Nowell 06/12/2024 becky Nowell 06/12/2024

In the kitchen with Scott Paton and TOG Knives

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Winter at Àclèaf
becky Nowell 12/11/2024 becky Nowell 12/11/2024

Winter at Àclèaf

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Seasoned to Perfection event at Gusbourne
becky Nowell 16/10/2024 becky Nowell 16/10/2024

Seasoned to Perfection event at Gusbourne

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South West Chef of the Year: Our semi-finalists
becky Nowell 08/10/2024 becky Nowell 08/10/2024

South West Chef of the Year: Our semi-finalists

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Àclèaf

Boringdon Hall Hotel, Plymouth, Devon, PL7 4DP

Terms and conditions

T | 01752344455

E | dine@acleaf.com

Serving times

Monday - Sunday

6:30pm - 9:30pm