The Music that feeds us

During a day of preparing for evening service, the kitchen is full of the sounds of music. Learn a little more about the beats that keep our team focused and ready for service each day; although the genre of music differs between chefs, we all use it to stay upbeat and on track.

ACOUSTICS OF THE KITCHEN

Thinking Out Loud – Ed Sheeran, From Scott
Fire – Barns Courtney, From Laura
As It Was – Harry Styles, From Keren
Adagio For Strings – Tiësto, From Luke
I Write Sins Not Tragedies – Panic! At The Disco, From Joe
No Hope – The Vaccines, From Ben
The Groovy Cat – PAWSA From, John
You And I – Bru-C, Simula, From Alex
Never Too Much – Luther Vandross, From Ruby
Thunder – Imagine Dragons, From Laura
Honeypie – Jawny, From Keren
I Need Never Get Old – Nathaniel Rateliff & The Night Sweats, From Luke
Piano Man – Billy Joel, From Joe
Never Gonna Give You Up – The Black Keys, From Ben
Juicy – The Notorious B.I.G, From John
Lauren (I Can’t Stay Forever) – ODEN & Fatzo, From Alex
Find Your Love – Drake, From Ruby
Dose – Tillian, From Charlie
Blue Blood – Foals, From Jacob
Lay Me Down – Sam Smith, From Bailey
Om – LOUD Feat. Emok, Vice, From Vlad
The Real Slim Shady – Eminem, From Kyle
Master Blaster (Jammin') – Stevie Wonder, From Koan
Leslie Cheung – Jak Min, From Anne
Be Our Guest – “Beauty And The Beast”, From Lauren
Ghost – Justin Bieber, From Kat
Run With The Wolves – The Prodigy, From Charlie
The Wolves – Ben Howard, From Jacob
Daddy Lessons – Beyoncé, From Bailey
Don’t Kill My Vibe – Kendrick Lamar, From Vlad
Bonkers – Dizzee Rascal, From Kyle
Ziggy Stardust – David Bowie, From Koan
Chan Chan – Buena Vista Social Club, From Anne
Tongue Tied – Grouplove, From Lauren
Water Under The Bridge – Adele, From Kat
Opportunity – Pete Murray, From Scott

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Spring menu at Àclèaf

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From estate to plate