Introducing an exceptional dining experience paired with renowned Champagne house Laurent-Perrier.
We’re partnering with renowned Champagne house Laurent-Perrier this Autumn to showcase a sensational dining experience and celebrate the launch of the Grand Siècle Iteration No.26.
“Vintage in Champagne is usually synonymous with excellence for Prestige Cuvées. Contrarily, Laurent-Perrier believes that only the art of assemblage can offer what nature can never provide, that is, the perfect year.” – Laurent-Perrier.
We’re presenting an exquisite evening at Àclèaf where a seasonal five- course tasting menu will be served, including a glass of the new Laurent-Perrier Grand Siècle Iteration No.26.
Menu
CAVIAR scallop, walnut (£50pp supplement)
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DUCK terrine, quince
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CRAB curry, mango
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HIGHLAND WAGYU wild mushrooms, celeriac
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CHOCOLATE bergamot, sesame
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CHEESE TROLLEY
Date
Available October and November 2023
Time
Àclèaf serves 6.30pm – 9.30pm
Price
£200 per person including a five-course Tasting Menu including a glass of Laurent-Perrier Grand Siècle Iteration No.26.
